
Ingredients:
2 cups all-purpose flour
2 tsp. baking powder
2 eggs
1-1/2 cups sugar
1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
4 squares (1 oz. ea.) unsweetened chocolate, melted
2 tsp. vanilla extract
1/4 cup confectioners sugar or granulated sugar
1/4 cup confectioners sugar or granulated sugar
Instructions:
1. Preheat oven to 350°. In small bowl, combine flour and baking powder; set aside.
2. In large bowl, with electric mixer, beat eggs, granulated sugar, Hellmann's® or Best Foods® Real Mayonnaise, chocolate and vanilla 2 minutes. Beat in flour mixture until blended, it can get kind of hard to stir. Shape dough by level tablespoonfuls into balls, then roll in confectioners sugar.
3. On ungreased baking sheets, arrange balls, 2 inches apart.
4. Bake 12 minutes or until tops crack. Immediately transfer cookies to wire rack and cool completely. Store in tightly covered container.
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